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101 Popular and Easy-to-Make Spiralizer Recipes for Your New Mueller Spiralizer! Learn how to turn zucchini into zoodles, cauliflower into rice, squash into pasta strands, sweet potatoes into delicious ribbons, and many other vegetables into the most delicious pastas, soups, main dishes and desserts you can imagine! This is the fourth book from #1 Best Selling author J.S. Amie’s Vegetable Spiralizer Cookbook series. Her spiralizer books were the first on the market, and they’re still the best! Why? Because the recipes are tried, tested, and mouthwateringly delicious! Here’s a preview of what’s inside... A Full Range of Dishes: • Soups • Salads • Main Dishes • Sides • Desserts Comprehensive Instructions: • How to use your Mueller spiralizer • How to choose the right vegetables for spiralizing • Pro tips for perfect spiralized foods Special Diets: • Gluten-Free • Paleo • Low-Carb / Weight Loss • Vegetarian / Vegan • (and omnivore too!) The book also comes with a handy Quick Start Guide which will get you spiralizing in no time! Full Color Photos available online. Spiralschneider, Gemüseschneider, gemuse spiralizer. Get your copy today! Click the “add to cart” button and buy RISK FREE. (FREE SHIPPING for Amazon Prime members)
- Sales Rank: #32568 in Books
- Published on: 2015-06-11
- Original language: English
- Number of items: 1
- Dimensions: 9.25" h x .73" w x 7.50" l,
- Binding: Paperback
- 290 pages
About the Author
J.S. Amie is “the Healthy Happy Foodie”—a food blogger and Amazon bestselling author who has earned a reputation as a trusted source for delicious recipes which support healthy diets and lifestyles including Gluten-free and Paleo diets. Her books on vegetable spiralizer recipes are gaining popularity with a wide variety of people who all share the same passion for eating well while staying healthy. She is a mother of two charming daughters, who, like normal children, crave sugar, wheat and more sugar! So what to do? JS decided to learn how to satisfy those urges by substituting good, natural food for unhealthy junk. Her books reflect her personal mission to nourish her family and friends as well as possible. She lives in a small town surrounded by rolling hills, walnut trees and zombies. Just kidding about the zombies. She can be contacted on her blog at www.HealthyHappyFoodie.org.
Most helpful customer reviews
26 of 27 people found the following review helpful.
kids + zoodles = happy daddy
By Jon Sizmarick
I had recently gotten my Mueller Spiralizer and found some decent spiralizer recipes online, but then I got this book and I'm SO glad I did. Now it's as if my zucchini spaghetti maker is in the hands of an expert chef. My kids are crazy about zoodles and everything I prepare with these recipes. They have no idea they're eating so healthy...highly recommend this book!
19 of 20 people found the following review helpful.
"My Müeller Spiralizer"
By K. J. Kalin
I received a free Kindle edition of this. I don't have a Müeller Spiral-Ultra Vegetable Spiralizer, I have an Inspiralizer, a Vegetti, and also a Paderno.
I did read the section on using the Müeller, and it seems to be thorough and well-written and stresses how to safely use, and clean it.
I have already bookmarked several recipes to try. She has some good ideas that I hadn't thought of -serving beef stew over squash noodles, and using zucchini noodles to make kugel-sweet or less sweet, there are directions for both.
The navigation is fine, the editing needs a bit of tweaking, and the occasional instruction needs a bit of clarifying-such as do you use the entire bok choy stem and leaf, or not. All recipes have the nutrition information, which is a very good thing. The recipes run the gamut from very low-sodium to fairly high, to very high, and it's nice to know this ahead of time.
The subtitle mentions "potatoes into lasagna" but I couldn't find any mention of this in the book. It's a moot point for me, because I can't have potatoes, but I did want to read about her technique. I use zucchini sliced on a mandoline for lasagna noodles.
I enjoyed reading this, even the recipes I can't make because they contain forbidden foods have given me creative ideas. I'm looking forward to trying the recipes I can have. The recipes look good; even the ones I can't have do look good to me.
She's very nice, and responds to problems that need to be fixed.
8 of 8 people found the following review helpful.
Well Made Product
By Amazon Customer
I've bought half a dozen different brands of "spiralizers" and none of them worked properly except for this one. I know I still need practice with using it, but so far it's worked just as promised. I was beginning to think I'd never be able to enjoy zucchini "noodles" and now I can. This device is substantially more well-made than others I've tried and discarded. Something you expect for a German made product, I guess.
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